This is the confirmation for your party’s meal selections AFTER you have made a reservation. This does not make you a reservation. Please click here to go to reserviations.

Name

First Name

Last Name

Date of Reservation

YYYY

Address or Location for Pick-up

All dinners pick up at a location of your choice at 5:30 PM. You may put your address or a location like "Hotel Telluride"

Lamb Shank Orders

(GF, DFO)-Roasted fingerling potatoes, honey-glazed carrots, and pan jus

Bison Ribeye Orders

(GF, DFO)-Boursin mashed potatoes, honey-glazed carrots, and a wild mushroom demi-glace. Cooked medium rare

Duck Confit Orders

(GF)-Celeriac and Cauliflower puree, pomegranate reduction, and crispy brussels sprouts

Acorn Squash Orders

(GF, DFO, V)-Stuffed with sautéed onions, garlic, quinoa and lentils. Topped with feta cheese, avocado, pepitas on a Basque Piperade sauce

Kids Cheeseburger

(GFO, DFO)-Colorado beef, cheddar cheese, ketchup, side of french fries

Kids Chicken Fingers

(DF)- Crispy and golden brown, ranch dressing, side of french fries

Kids Mac 'n Cheese

(V)- Large elbows, creamy cheddar sauce, baked crust, side of french fries

Message to the Chef

Please let us know if anyone in your group has dietary restrictions or allergies. Also include what that person as ordered. Example: one person is gluten free and they are ordering the Bison Ribeye.

I understand that this Dinner is BYOB, and if our party wants to enjoy alcoholic beverages we will provide them ourselves.

Yes!

Cart (0)

Thank you!

Your Confirmation Form has been received. We will only reach out if we have any further questions.

Your driver will be at the address you provided at 5:30 PM.

If you have any further questions please email telluridesleighs@gmail.com

CALL US AT 1-833-SLEIGHS ( 1-833-753-4447 )