Welcome everyone to the 2nd Annual event of Telluride Table. Nothing could be closer to our hearts than the beauty of Telluride seen from Aldasoro Ranch, and the connections it recalls from our lives to this place. The Aldasoro family originally came from the Basque Country which has us longing for the days when we were traversing the mysterious, winding roads of the Pyrenees by day and dancing in the streets of San Sebastian at night while eating pintxos and drinking wine throughout.

As such, please join us for a Basque-inspired fiesta led by Chef Joey Edwards of Blackberry and local Chef Will Nolan, full of great food, special wines, music, dancing, and carrying on. Expect some freshly roasted pigs, live music, plenty of wine, and some stellar views to kick off the weekend right.

Transportation will be provided to and from the event. Pickup and Dropoff at Telluride Gondola Station

$500
Ticket price does not include tax for this event.